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Spicy Ground Beef with Nopales (Tender Cactus)

We've been experimenting in our kitchen and are very excited to bring you a brand-new Meal of the Month --> Spicy Ground Beef with Nopales (tender cactus) and Homemade Guacamole !!

A favorite ingredient in Mexico in both warm dishes and salads, Nopales are the cooked pads of the prickly-pear cactus and have a slightly tart flavor like green beans.

Our new Meal of the Month can be a Burrito or Naked Burrito (your choice) and contains:

  • Spicy Ground Beef = Beef Haché from DoBio (via Biofresh) with Nopales (tender cactus), DeArbol chiles, Tomato, Onions & Cilantro
  • White Rice
  • Black Beans
  • Fresh Salsa (pico de gallo) and Salsa Verde
  • Shredded Cheese
  • Sour Cream
  • Shredded Lettuce
  • Homemade Guacamole

This MoM is authentically-delicious, so this summer why not try something new from sunny México in Brussels ?!