Autumn Winds are blowing and our new line-up of Fall/Winter Seasonal Salsas have floated into town...
- Fresh-not-spicy Salsa = 'Mexican Slaw' with red & white cabbage, carrots, corn, green onions, coriander and milk-mayo slaw sauce
- Mild-spicy Salsa = Oranges, corn, shallots, leek, cumin & a bit of chili powder
Next up in the coming months will be:
- Fresh-not-spicy Salsa = 'Winter-Vegetables Pico de Gallo' with squash, parsnip, turnip, coriander, green onions, lemon zest & juic
Our credos include #RespectSeasonality and #FarmToCounter...
Come and put them to the (taste-)test !